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Importance of breast milk

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"The baby who ate breast milk is healthy. So you have to breastfeed a baby.
" This is a familiar story that has been heard from our mothers for a long time.

But according to the World Health Organization (WHO), two-thirds of babies in the world do not receive the WHO's recommended six-month breastfeeding. Breast milk is an ideal food for newborns and infants, safe, clean, and contains antibodies that overcome many common childhood diseases, providing all the energy and nutrients needed in the early stages of life. According to a World Health Organization (WHO) survey, children who grow up on breast milk are better at intelligence tests, less obese or overweight, and less likely to develop diabetes later on. Also, breastfeeding women

Breast milk organizes functions such as spectacular, immune and intestinal microbial development, and the intestinal ecosystem represents a complex and interactive environment in which breast milk affects the development of spectacular, intestinal microorganisms, and the maturity of the immune system.

Breast milk contains bioactive nutrients and other ingredients that regulate this process, and is a key ingredient in human milk oligosaccharides (HMO).

https://www.who.int/health-topics/breastfeeding#tab=tab_1

Human Milk Oligosaccharides Influence Neonatal Mucosal and Systemic Immunity Ann Nutr Metab 2016;69(suppl 2):42-51

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